One of the founders of the Center for Sustainable Environments at Northern Arizona University is out with a new study on borderland foods. Gary Nabhan - now with the Southwest Center at the University of Arizona - has just published a study about the geopolitical disparity along the U.S./Mexico border in terms of poverty and food supply. He told KNAU's Gillian Ferris Kohl that more than a dozen researchers went into the field on both sides of the border to look at this schism.
Food Justice: An Interview With Gary Nabhan About Borderland Foods
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