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The Grand Canyon is home to numerous native plants that are nutritional super houses. These “grand foods” or super foods contain high amounts of nutrients and antioxidants. The nutritional and medicinal values of many wild foods are only recently gaining attention from western dietitians, yet they’ve long been known by local Tribes.
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It’s mushroom hunting season in Northern Arizona. People come from all over to forage edible fungi from the monsoon-soaked woods, and they’re cooking up…