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A new study from Northern Arizona University shows the impact raising cattle has on water resources in the West. Scientists with a project called FEWSION…
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Utes have occupied land in the southwest corner of Colorado for centuries. Now their food heritage is sowing seeds of prosperity for members of the Ute…
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Stone metates at an archeological site in Utah still bear faint traces of the native Four Corners potato. It’s the leftovers from a meal that happened…
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The linked problems of food waste and food insecurity are common in the U.S. In northern Arizona’s Yavapai County, public health experts estimate some…
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Gardening is part of the curriculum at The STAR School on the western edge of the Navajo Nation. The pre- K through-8th grade school is an off-grid,…
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Studies show that kids who garden perform better in science, eat healthier and develop a strong sense of social and emotional well-being. But the harvests…
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An outbreak of a deadly chicken virus in California is now in Arizona. Agriculture officials have confirmed the first case in Coconino County of virulent…
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For the Zuni of northern New Mexico, a favorite food of winter is parched corn. They say it’s to be made only in the winter months—if prepared during the…
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An Arizona company has recalled more than 6.5 million pounds of beef that could be contaminated with salmonella.The U.S. Department of Agriculture's Food…
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When we sit down to dinner, it’s easy to forget where our food comes from, besides the local grocery store. But understanding the source-to-consumer…