Feb 12 Thursday
Learn Taoist Tai Chi.
Feb 13 Friday
Want to learn to knit? Need help with a knitting project?
Members of the Fiber Artists of Northern Arizona Guild (FANA) will be available to teach beginners how to knit and help knitters who are stuck on a project.
Bring any supplies you have. We’ll also have extra supplies to get you started.
All skill levels welcome!
To request a reasonable accommodation for any type of disability, please call 928-213-2330. Three days prior notice is requested.
Feb 14 Saturday
Join us for the Fiber Artists of Northern Arizona monthly guild meeting at our NEW LOCATION at Shepherd of the Hills! Doors open at 9:30 and meeting begins at 10:00. Feel free to bring your completed or in-progress fiber-arts project for show and tell. Then, join us to learn about yarn business with Lily Stevens owner of Merino Y Vino.
Workshop after to follow. Participants will learn how to mosaic knit or crochet. Workshop is free. Tools and yarn to be supplied by participants. Please email president@fiberartistsnaz.org for registration and supply list. Basic knitting or crochet skills needed.
Guests always welcome!
Entrance is the double glass doors next to the green door.
For ages 18+: Learn awe-inspiring burlesque choreography and dance in your favorite heels. Life is short, your heels shouldn’t be.
Learn new dance heels techniques, put together choreography, and unlock a new skill. Invite your girl friends and tap into your sensual sides together!This class is on February 14th at 11-12:30pm, and only $40, meaning you’ll have plenty of fun money left to attend our annual Valentine's Day show, Hungry Hearts Cabaret later that day (7pm)!
Celebrate Valentine’s Day by preparing and enjoying a four-course, restaurant-style meal in this hands-on cooking class. Guests will work together to create a gourmet meal with a classic focus, then sit down to enjoy the finished dishes. Along the way, you’ll build essential knife skills, kitchen fundamentals, and time-saving strategies to become a more confident, intuitive cook—plus plenty of opportunity for conversation and kitchen dialogue.
Full Menu:Appetizer - Bruschetta (Herbed Ricotta, Caramelized Pears, & Spiced Pecans)Salad - Salad Greens, Strawberries, Chevre, Spiced Pecans, "Creamy" Balsamic Dressing Main - Pan Seared Ribeye with a Creamy Sherry & Shallot Pan Sauce enjoyed with Gratin PotatoesDessert - Dark Chocolate Lava Cake
Feb 15 Sunday
Come learn techniques to reduce stress and make connections with your partners, with this massage class with Northern Arizona Massage and Wellness
Feb 16 Monday