Aug 20 Wednesday
A free educational lecture series to connect our community with local scientists!
Come enjoy a pint with us on the third Wednesday of each month while learning about the latest research in the ecological sciences!
Aug 23 Saturday
With the return of the monsoons, our gardens are looking their best and just in time for our longstanding and biggest fundraiser of the year- the Summer Garden Party which we will be hosting Saturday August 23rd, 4pm -7:30pm. As we work together to sustain the Arb, we invite our community to this wonderful evening to show your support for the important work we do.
We are pleased to announce our keynote speaker: Peter Friederici
Peter is a writer, professor, and food systems activist who lives in Flagstaff and teaches at Northern Arizona University. He is the director of the Rural Foods Pathways Project, an interdisciplinary initiative aimed at improving food sustainability and access in northern Arizona. Peter’s articles and essays have been widely published in periodicals such as Orion, Audubon, and High Country News. His most recent book, published in 2022, is Beyond Climate Breakdown: Envisioning New Stories of Radical Hope. You can lean more about Peter here: https://peterfriederici.com/.
The night will feature locally sourced food by Square Root Foods, open bar with wine, specialty cocktail and Mother Road beer, raffle, silent auction and live music from Two Hand Union.
Please join us in this fun-filled night in support of the Arboretum we all love!
Aug 30 Saturday
Soar into an unforgettable evening with Flagstaff Symphony Orchestra at Wiseman Aviation. On August 30, experience an intimate and immersive musical soirée with Flagstaff Symphony Orchestra musicians. Plus, savor local flavors, sip wine and craft beer, and enjoy games and a live and silent auction.
Save the date for August 30, 6:00 to 8:30 PM.
Sep 06 Saturday
Tickets are on sale now! Join us on September 6 to experience Prescott Farmers Market's Farm to Table Dinner, the beloved event where local chefs and local farmers collaborate to create unforgettable fare. While we will eat and imbibe, this evening is about more than the food on our plates. It’s about honoring the people whose hands and hearts make every meal possible – the farmers and ranchers who rise before the sun, who endure long seasons, hard days, and unpredictable harvests, year after year. Just as this cyclical work – planning, planting, learning, honing and harvesting – is a constant return to the familiar, this event is meant to stir feelings of our own nostalgic meals. This shared meal is a communal appreciation of our local farmers and ranchers and this shared experience calls us to invest in the future of local food for generations to come. Because of these people, our community can gather, share, and be nourished. Join us on this journey from heart to harvest.
During this cocktail party-style event, 150 guests will enjoy seasonally inspired dishes from five local chefs, all prepared with ingredients from dedicated farmers and ranchers.
Sep 09 Tuesday
Join us at the Downtown Library for coffee, pastries, and a conversation about a special topic! For older adults age 55+.
This week we will learn about Vitalant (including how to donate blood!) from Carina Fors.
Presented in partnership with AmeriCorps Seniors.
To request a reasonable accommodation for any type of disability, please call 928-213-2330. Three days prior notice is requested.
Sep 17 Wednesday
Oct 14 Tuesday
Oct 15 Wednesday
Nov 19 Wednesday
Dec 17 Wednesday